As to bake chicken in an oven entirely

As to bake chicken in an oven entirely

From chicken it is possible to prepare a set of the most tasty dishes. From her cook various soups, cook various snack, bake pies, use in salads and sandwiches. But most effectively the chicken baked entirely in an oven looks.

It is required to you

  • 1 chicken;
    • 3 apples;
    • 2 spoons of whisky;
    • 1/4 glasses of prunes;
    • 3 garlic gloves;
    • pinch of a lemon dried peel;
    • 2 spoons of honey;
    • salt
    • pepper to taste;
    • pinch of rosemary and thyme;
    • 1 lemon or orange.


1. Prepare a stuffing. Cut apples of dessert grades small segments. Small cut the prunes wetted in advance. Mix prunes, apples and the chopped garlic. Add couple of spoons of whisky or other strong alcohol to this mix. Let's stand several minutes.

2. Grate the prepared chicken from within and outside I will merge also pepper. That meat was salted evenly, it is possible to make injections of salt solution to the fleshiest places. The bird will gain additional juiciness thanks to such procedure.

3. Mix honey with a thyme, rosemary and gratings. Add salt and pepper. If honey too viscous, it is possible to add couple of spoons of olive or sunflower oil.

4. Fill a bird with mix of apples and prunes. Pin up a paunch toothpicks. Legs can be tied by threads. Outside grate chicken with honey with herbs.

5. Warm an oven to 220 degrees. Put chicken on a leaf, around her fill the cut apples - they will absorb the emitted juice and will give to a dish additional aroma. Put chicken in the warmed oven for 40-45 minutes, before formation of a brown crust. After that reduce temperature to 180 C and continue to bake until ready.

6. It is possible in the same way the stuffed bird prepareof in a foil. Chicken in a foil doesn't require great attention and it turns out very soft and juicy.

7. It is possible to diversify this recipe, having stuffed chicken with a lemon or orange. Very unusual combination turns out. Rub a bird with salt and pepper. Put a stuffing from the lemon cut in cubes or orange, onions and chicken seasoning. Put a carcass a back on the baking tray oiled. Bake in the warmed oven of 30 minutes. Then water chicken with the emitted juice and cover with a foil. Fry within 1.5 hours. In 15 minutes until ready remove a foil and once again water a bird with juice.

Author: «MirrorInfo» Dream Team