The ruddy bagels prepared according to this recipe turn out unusual on taste. It is good to use them with milk, but also with coffee or tea too tasty. Now, during the Lent, fasting can replace a desi vegetable, and grease bagels with tea tea leaves. Dough for bagels is cooked in the bread machine.
It is required to you
- - 2 glasses of water
- - salt tablespoon
- - sugar teaspoon
- - 2 teaspoons of yeast - dry
- - 80 g of a desi
- - 5 glasses of flour
- - 30 g of sesame
- - 30 g of poppy
- - 30 ml of milk
Instruction
1. Load into the bread machine water, sugar, salt, oil, yeast, flour. Through an hour and a half at you dough will turn out. It has to increase twice in volume.
2. Lay out dough on the available land surface. Slightly knead hands. If dough sticks to hands, gradually add flour.
3. Divide ready dough into small parts, make a ball of everyone - them about 30 will turn out. Roll each ball in a strip, connect edges. Give расстояться within half an hour in the warm place.
4. Then lower each ringlet in the boiling water and you cook from each party on 20 seconds. Pull out ringlets a skimmer. Spread them at once on a baking tray.
5. Grease each ringlet with milk, strew with sesame or poppy. Bake at 200 degrees of 20 minutes - till ruddy, golden color.