Chocolate pie with a cottage cheese stuffing

Chocolate pie with a cottage cheese stuffing

This tasty pie will become the real decoration of a holiday table! Not difficult pie, and will cope with its preparation even the beginning hostess. Despite simplicity of preparation, this pie won't leave none of guests and members of household indifferent.

It is required to you

  • - Cocoa of 3 tablespoons.
  • - Desi of 60 g
  • - Flour of 70 g
  • - Eggs of 4 pieces.
  • - Sugar of 200 g
  • - Baking powder of 1 tsp.
  • - Cottage cheese of 400 g
  • - Starch of 2 tablespoons.
  • - Raspberry (or any other berry) 200 g


1. For doughing it is necessary to kindle a desi either on a plate, or in the microwave oven.

2. It is necessary to add sugar of 100 g and cocoa of 3 tablespoons to the kindled oil. To mix carefully.

3. By means of the mixer or the blender to shake up 2 eggs before formation of magnificent foam. Mix a frothed eggs together with the turned-out chocolate paste a nimbus.

4. Sift flour through a sieve and add it to dough. Mix. Add baking powder.

5. Oil a bottom and sides of a form. To evenly lay out chocolate dough. It is also possible to lay on a bottom paper for pastries that then without problems to take out pie.

6. For a stuffing it is necessary to wipe cottage cheese through a sieve or to pass it via the meat grinder. Mix it with the sugar, starch and eggs which are previously shaken up in magnificent foam.

7. To evenly lay out a stuffing over the test, and to decorate from above with raspberry berries (or others). Bake in previously warmed oven at 180 degrees within 30 minutes.

Author: «MirrorInfo» Dream Team