""Roasting sleeve"" is culinary adaptation in the form of a plastic bag. It considerably facilitates process of roasting of chicken and serves as the irreplaceable assistant in kitchen for any hostess. The chicken baked in a sleeve turns out very juicy and tasty even without oil addition.
It is required to you
- Chicken - 1-1.5 kilograms;
- Roasting sleeve.
1. Carefully wash out chicken under flowing water and well dry.
2. Salt and pepper chicken from internal and outer side.
3. Grease chicken with mayonnaise or sauce.
4. Place chicken in a roasting sleeve, and then and on a baking tray.
5. Warm an oven to 200 degrees and bake chicken within 40 minutes.
6. Minutes for 10 until ready break off a sleeve what chicken would a little be reddened.
7. Chicken is ready. Enjoy your meal!