How to bake new potato in an oven

How to bake new potato in an oven

The new potato baked in an oven - a universal dish. You can find a set of various recipes of its preparation, however one of the simplest and tasty - potatoes with tomatoes and mushrooms.

It is required to you

  • - potatoes of the average size - 6 pieces;
  • - tomato - 2 pieces;
  • - marinated champignons - 100 g;
  • - paprika - 1 piece;
  • - onion - 1 piece;
  • - sour cream - 4 tablespoons;
  • - cheese of firm grades - 150 g;
  • - black sprinkling pepper;
  • - salt to taste;
  • - fennel or parsley;
  • - vegetable oil.

Instruction

1. Carefully wash new potato with cool water, peel and cut circles. Tomatoes are cut in the same way. Cut champignons and paprika with small plates, and onions rings or half rings.

2. The baking tray or a deep form for roasting need to be oiled plentifully vegetable. From above the layer of new potato gives all the best. It is possible to add some salt to it a little. On potatoes lay out the cut tomatoes, paprika, onions and champignons. Add a little more salt and seasonings to taste, strew with fennel or parsley, water with sour cream. Grate cheese of firm grades and strew with it potatoes.

3. Put a baking tray or a form for roasting in an oven, include 180 degrees on the mode. The dish needs to be baked until ready. Time of roasting depends on oven power.

4. The new potato baked in an oven is served to a table hot. A house pickles will become excellent addition to a dish. It can be marinated cucumbers or tomatoes. Enjoy your meal!

Author: «MirrorInfo» Dream Team


Print