There are in life such annoying situations when you were located to have a rest in the evening, and to you guests came. Or the mother-in-law called and reported about the desire to drink with you to tea. Unexpected visitors won't manage to take you unawares. By means of home-made pastries you will be able to surprise them with the ability to welcome guests with an original, tasty dessert. Very simple pie in preparation for tea and is called "The guest on a threshold".
It is required to you
- eggs – 2 pieces;
- sour cream – 1 glass;
- granulated sugar – 1.5 glasses;
- flour – 1.5 glasses;
- lemon – 1 piece;
- baking powder – 1 h l;
- split mold for baking of d=20 see.
Instruction
1. Shake up by means of the egg mixer with one glass of granulated sugar before formation of homogeneous mass. Add sour cream and baking powder there. If baking powder at you didn't appear, then it is possible to use the soda extinguished by vinegar. Fill 0.5 teaspoons of soda in a tablespoon and add a little 9% vinegar. White foam which will replace baking powder is formed. Again properly mix everything the mixer. Add flour and a dried peel of a half of a lemon. Mix everything to homogeneous mass. On consistence the received dough has to resemble dense sour cream.
2. Oil a split mold purified vegetable and sprinkle with flour inside. Pour out in it dough and put in an oven to prepare at a temperature of 180-200 ̊ for 30-40 minutes. Readiness can be checked as follows. Thrust in pie a toothpick if after you get it, it is dry - pie is ready.
3. While pie is in an oven, squeeze out juice of a lemon. In order that juice turned out more, drench a lemon with boiled water. If you have no special juice extractor for a citrus, then it is possible to squeeze out juice of a lemon by means of a usual tablespoon. Just rotate a spoon in a lemon over clean ware for juice running off. Mix the remained sugar (1/2 glasses) with lemon juice before full dissolution. It will be impregnation for pie.
4. Take out ready pie from a form. Let's cool down a little. A toothpick or a match do in it from a bottom side as much as possible small openings. Carefully water pie with lemon impregnation. After pie completely becomes impregnated, it can be given to tea or coffee.