It is known that good wine is fine decoration of a holiday table. It not only sets mood, but also in certain quantities it is useful for health. Noble drink has rich history and is connected with a set of traditions. Today there is a huge number of wine brands. Their products differ not only in taste and the price, but also in quality.
Certainly, as the expert in a question of wine not everyone can act. But there is several universal advice which will help to orient quickly and easily to the buyer in wide assortment in shop.
Correct temperature. As soon as the bottle of wine falls to you into hands, determine its temperature. The warm product will hardly be able to brag of high quality. It is known that wine is specially stored in dark and cold cellars.
Producer. Now attentively study the label. It is the business card of wine. Pay attention to information on the producer, existence of the certificate, characteristic of a product. It is good if on the label harvesting time is specified. It demonstrates that for production of wine not the concentrate, but natural grapes is used.
Rating. Certainly, in the choice the European trademarks are the most popular and preferable. However such popularity runs into money to buyers. Sometimes the European wines aren't of a lower quality than products of the New World at all. Therefore you don't chase a brand. Be guided by other parameters of the choice.
Stopper. Translate the view of a stopper. An external part it has to be without decay and blackenings. Otherwise it can speak about the wrong storage of wine. If at an internal part (small crystals are present that that concerned some drink), it is the good sign. Means, in the wine chosen by you there are salts of wine acid. They appear only in a natural product. Also sometimes manufacturing companies mark traffic jams, ставив a stamp or the coat of arms. It is plus in the choice of wine too.
Structure. In order that the product didn't "become rotten" in a bottle, add sulfur dioxide to it. Be not afraid of this component. It is harmless to the person, and is simply necessary for maintaining taste and useful qualities of wine.
Place of purchase. Today wine can be bought practically in any supermarket. However it not the most right place of purchase. Product storage conditions, alas, not always correspond to required. Among is as follows: bright lighting and inadequate temperature. Besides, under the guise of actions and sales there low-quality products quite often market. It is the best of all to buy wine, as well as any other alcoholic beverages, in specialized shops.