Bread crumbs are applied at preparation of a number of dishes. Usually they are got for this purpose ready. But there is also a way of independent production of this ingredient.
Instruction
1. If you have no bread crumbs for preparation of any given dish, and behind them on what - about the reasons it is impossible to go to shop, you don't hurry to do a dish in general without crackers. Prepare them independently. If you had a few sushka, bread crumbs can be made of them very quickly. At first take a nave and shatter with its help of drying into small pieces. After that get the coffee grinder, put semi-crushed drying there, and in addition crush them in it within one minute. Having received mix from sushka, shift it in a plate. Add to it a little dried celery, fennel or parsley. The breading mix is completely ready.
2. There is also a bit different way of preparation of a breading mix similar to factory. For it instead of sushka crackers are used. The main condition of successful creation for this mix is in that they weren't sweet. In comparison with previous, this mix has both advantages, and shortcomings. Advantages consist in rich taste of crackers and also rather small costs of its preparation. The shortcoming is that crackers can't be put directly in the coffee grinder as it can break from excessive loading. Therefore the breading mix of crackers is done only manually by means of a big nave. Having made such mix, if desired add to it a hot black pepper to taste.
3. If you don't want to spend a lot of time for preparation of a breading mix, buy special dietary small loafs or toasts. They have to be crunchy. Take a small nave and crush these small loafs. Add to the turned-out mix of a little dried greens similar to that which is subject to addition in the mixes prepared according to the previous recipes. Such breading mix is convenient for the reason that it is simpler to prepare it. Besides, it not only is tasty, but also is useful as small loafs contain many minerals, necessary for an organism.
4. And at last, if there are neither sushka, nor crackers, nor small loafs at your place, and time presses, then you can use one more way of preparation of a breading mix. Take several slices of white loaf and put in an oven. Warm them within 15 - 20 minutes, and after education on them a ruddy crust take. Small crush the crackers received thus and mix with seasoning, black pepper and greens.