Gentle vanilla cake with cream and fruit won't leave indifferent any the sweet tooth. This divine dessert will become the real decoration of a table during any family holiday. Stock up with the mixer, a baking dish of cake layers and necessary products and begin magic.
It is required to you
- For the test:
- - 200 g of flour,
- - 200 g of sugar,
- - 12 eggs,
- - 35 g of vanillin,
- - 3 tsps of baking powder,
- - 80 g of starch.
- For fruit cream:
- - 6-8 tablespoons of sugar,
- - 20-25 g of gelatin,
- - 2 glasses of cream,
- - 200 g of pulp of pineapple,
- - 200 g of bananas.
- For decoration of cake:
- - 200 g of bananas,
- - 200 g of pineapple,
- - 320 ml of cream,
- - 50 g of walnuts,
- - 100 g of sugar.
Instruction
1. Separate the yolks from the whites. Well pound yolks with sugar, vanillin and 5 tablespoons of boiled water. Pour starch and baking powder into a sifted flour and carefully pour in yolks, softly mixing a wooden spoon. Beat the mixer whites for increase in their volume by 2.5-3 times. Cream for cake is almost ready.
2. Lay out a form for cake paper for pastries, fill it with the test and let's stand 10 minutes. Heat an oven to 220 wasps, put in it a form with the test, bake future cake with cream and fruit within 40 minutes.
3. For fruit cream wet gelatin, make gruel of pulp of bananas and pineapple, add sugar and well shake up the mixer. In fruit puree pour in whipped cream and enter gelatin. Put cream for cake for 20 minutes in the fridge.
4. For butter cream wet gelatin in cold water. Boil milk and add to it sugar, whipped cream, vanillin and gelatin, well mix. Put cream for cake for an hour in a cold spot.
5. Cut the baked cake layer horizontally on 4 layers. Put the lower part on a dish. Smear it with butter cream. Put the second cake layer and smear with fruit cream. Smear the third cake layer with mix from fruit and butter cream. Press to them the fourth cake layer.
6. Beautifully cut pulp of bananas and pineapple. Shake up cream with sugar before increase in their volume twice. Gather a little cream in the confectionery syringe, and remained smear the top cake layer of cake. Lay pieces of fruit on cake, the confectionery syringe make leg-base crabmeats. Strew cake with cream and fruit grated walnuts and put for 3-4 hours in the fridge.