Fried eggs - a favourite dish of many of us. It would seem what can be simpler, than fry eggs, even any school student is able to do it! However time goes, everything changes, and now it is possible to make fried eggs even more simply and quicker.
It is required to you
- - ware without metal rims for the microwave oven
- - eggs
- - olive oil
- - salt, spices
- - greens
1. For a start we put suitable ware for several minutes in the microwave oven that it got warm.
2. Further we grease a heated-up plate with a thin layer of olive oil.
3. We drive in two eggs there if you want to make scrambled eggs, then we puncture yolks.
4. We add salt, pepper and other spices, in your opinion to a discretion.
5. We send all this to the microwave oven for two minutes at full capacity.
6. We decorate ready fried eggs with small cut greens.
7. If previously to shake up eggs with milk, then remarkable dietary omelet will turn out.
8. It is possible to cook such fried eggs not in a plate, and in bun - it turns out very tasty, nourishingly and unusually. For this purpose we take round bun, we decrown at it, we take out pulp, we grease bun with oil inside and there we break egg, we salt, we pepper and we put in the microwave oven for one minute at full capacity.