By drawing up the New Year's menu it is important to take care not only of taste of festive dishes, but also of their appearance. Surprise guests, having made tasty and nourishing salad in the form of a New Year's fir-tree.
Ingredients necessary for preparation of New Year's Fir-tree salad:
- 280 grams of gentle ham
- bank of canned food. champignons
- 3 hard-boiled eggs
- 130 grams of mayonnaise
- 70 grams of dense sour cream
- 1 big cucumber (fresh)
- 2 Bulgarians. pepper
- 3 garlic gloves
- green onions or fennel for ornament
We cook New Year's Fir-tree salad:
1. Prepare a flat oval dish, on it you will spread salad in the form of a fir-tree layers.
2. Small chopped ham will be the first layer of salad. As this layer the first, it it is necessary to lay out accurately in the form of a fir-tree, for this purpose it is possible to use a cliche. Cut out a fir-tree and put a leaf on a dish and after lay out the first layer, remove a cliche.
3. Each layer of salad needs to be coated with sauce: mix sour cream with mayonnaise and the crushed garlic.
4. On sauce it is necessary to lay out a layer of small cut champignons.
5. Then there is a layer of cucumbers. The cucumber needs to be cleaned and to cut small.
6. Further three boiled eggs on a small grater also we spread them the following layer.
7. The last layer of mayonnaise has to be slightly thicker previous that salad became impregnated and was juicy.
8. Then it is possible to start ornament: lay out the crushed green onions and decorate ""fir-tree"" with toys from corn, olives, paprika or carrots.
9. In general, for imitation of fir-tree branches it is possible to use any greens. Fennel or parsley will approach.
10. Fir-tree salad has to stand at least half an hour in the fridge, so its taste will be even better.
Salad in the form of the main attribute of New year will decorate a holiday table and will please guests.