How to make pumpkin candies

How to make pumpkin candies

For certain all know what from pumpkin can be prepared many tasty and useful dishes, but here that it is possible to make candies of this vegetable - know only units. Be not afraid to surprise the relatives!

It is required to you

  • - pumpkin pulp - 60 g;
  • - cottage cheese - 40 g;
  • - icing sugar - 30 g;
  • - vanilla sugar - 1 bag;
  • - cinnamon - 0.25 teaspoons;
  • - cookies - 100 g;
  • - chocolate - 100 g.


1. First of all turn pumpkin pulp into puree. For this purpose bake it in an oven to softness then crush by means of the blender. By the way, instead of an oven you can use the microwave oven.

2. Then to pumpkin weight enter the following components: the ground cinnamon, icing sugar and also cottage cheese together with vanilla sugar. Carefully mix all ingredients among themselves, it is desirable by means of the blender.

3. Having put cookies in a plastic bag, crush it to a condition of a crumb, having passed on it several times by a rolling pin. Then enter into it the received mix from pumpkin. Mix everything till that time, don't receive weight with uniform consistence yet. Send it to the fridge not less than for 2 hours.

4. After two hours from the cooled weight you stick together balls which size just the same, as well as at walnuts. If you want to receive a soft sweets, then let's figures lie down the whole night in the fridge.

5. Having taken a toothpick, accurately get on it a ball and dip it into in advance kindled chocolate. Do these actions with all other candies.

6. When chocolate completely stiffens, this dessert can be given to a table. Pumpkin candies are ready!

Author: «MirrorInfo» Dream Team