The srednealkogolny drink, most popular in Spain, - sangria. The peak of popularity of drink, recognition around the world, happened in 60-70 years of last century.
It is required to you
- - red dry wine - 1 l;
- - granulated sugar - 5 tablespoons;
- - orange - 3 pieces;
- - a lemon - 1 piece;
- - cinnamon - 1 stick;
- - cognac or brandy - 50 ml;
- - the water which is strongly aerated - 200 ml.
Instruction
1. Before preparation on the present of the pleasant, refreshing drink carefully wash out fruit, necessary for the recipe. Then cut on thin half rings two oranges and one lemon together with skin. From the remained orange squeeze out juice.
2. Mix the prepared fruit cutting, juice, a stick of cinnamon and granulated sugar in convenient, high-capacity. The jug can serve as such container.
3. Suppress fruit a masher or other convenient adaptation, this action will give to future drink special, unique aroma. Fill in mix with dry red wine and cognac.
4. Cover a jug with sangria a cover or food wrap, leave for 2-3 hours in a cold spot. If there is an opportunity, take drink in the fridge all night long, during this time the product will better infuse.
5. Before giving of sangria get a cinnamon stick from a jug and add some sparkling water, mix. Use sparkling water with neutral taste.
6. Pour on glasses, lay out in everyone ice pieces, enjoy. On a season it is possible to add to sangria various berries and fruit (apples, pears, strawberry, cherry, etc.).