Tasty made cocktail on the basis of ice cream can be served not only as soft drink, but also a dessert. As additional ingredients at the same time fresh fruit, chocolate and even sweet liqueurs can act.
Rules of tasty cocktail on the basis of ice cream
For preparation of cocktail it is better to use vanilla ice cream or ice cream without flavor additives and vegetable fats which can spoil taste of drink. Ice cream is recommended to take a little in heat that cocktail gained the necessary consistence quicker. And here it is better to cool fruit and milk in advance, otherwise drink will turn out too warm.
Banana cocktail
For preparation of two portions of such drink it is required to you: - 2 bananas; - 250 g of vanilla ice cream; - 100 ml of milk; - 1 tablespoon of sugar.
Peel banana, cut on small pieces and put in the blender. Add to it granulated sugar, vanilla ice cream and cold milk. Shake up all ingredients in the blender at a high speed in magnificent foam. Then pour on glasses and fall to a table.
Strawberry cocktail with oat flakes
This drink turns out not just tasty, but useful, oat flakes contribute to digestion normalization. It is necessary for its preparation: - 400 g of ice cream; - 200 g is fresher than some strawberry; - 30 g of oat flakes; - 1 tablespoon of honey; - 100 g of vanilla yogurt. Touch in advance cooled berries, clean from tails and carefully wash a baking plate with flowing water. Put them in the blender. Add the honey kindled on a water bath, ice cream and cold vanilla yogurt to strawberry. Fry oat flakes in the dry heated frying pan till golden color and also put them in the blender. Shake up everything before formation of magnificent foam, pour on glasses, decorate with fresh strawberry and a chocolate crumb.
Cocktail from ice cream with chocolate
Ingredients: - 250 g of vanilla ice cream; - 150 g of a dark chocolate; - 300 ml of milk; - 1 tablespoon of granulated sugar. Break chocolate on small pieces. Postpone one for ornament, and dissolve others in 150 ml of warm milk. Pour chocolate-milk mix in the blender and shake up to uniform consistence. Add to it vanilla ice cream, granulated sugar and the remained cooled milk. Shake up everything in magnificent foam, pour on high glasses and decorate with a chocolate crumb.
Cocktail from ice cream with liqueur
Ingredients: - 250 g of vanilla ice cream or ice cream; - 30 ml of strawberry liqueur; - 100 g is fresher than some strawberry; - whipped cream. Touch the cooled strawberry, clean from tails and wash. When berries flow down, shift them in the blender, add liqueur and ice cream. Shake up everything in magnificent foam and pour on glasses. Decorate cocktail with a small amount of whipped cream and fresh strawberry.