Agree that during a summer heat sometimes there is a wish to satisfy thirst with carbonated drinks. I suggest you to make in house conditions lemonade a baking plate the name Fanta. The taste, of course, will differ a little, but any preservatives and dyes.
It is required to you
- - water - 700 ml;
- - large oranges - 2 pieces;
- - tangerines - 3 pieces;
- - a lemon - 1 piece;
- - sugar - 150 g;
- - sparkling water - 500 ml.
Instruction
1. Carefully wash out a lemon under flowing water. Then by means of a knife accurately remove from it a dried peel. Do this procedure very accurately not to remove a white part together with a dried peel, otherwise future lemonade will taste bitter. Squeeze out juice of the remained lemon pulp.
2. Do the same actions with tangerines and oranges, that is wash out them, accurately remove a knife a dried peel then squeeze out juice of a citrus.
3. In a deep pan lay out the following ingredients: the dried peel which is cut off from fruit, the squeezed-out juice and also granulated sugar. Fill in the received weight with abrupt boiled water. Put ware on a plate. Long you shouldn't boil liquid mix, one minute is quite enough.
4. To boiled liquid weight let's cool down a little at the room temperature then place it in the fridge. Future lemonade has to infuse in cold for 5 hours, it isn't less.
5. After time filter the infused fruit syrup. For this procedure you can use both a sieve, and a gauze, only put it previously in several layers. Having removed a dried peel from drink, mix it with sparkling water. Mix everything, properly. The Fanta lemonade is ready!