Buying juice in shop, you can not always know that got - natural drink or mix from cellulose, dyes, preservatives and fragrances. Ourselves will make orange drink on the basis of a natural juice, tasty and refreshing. On family feasts this juice is in invariable demand, especially in the summer.
It is required to you
- Large oranges, 2 pieces.
- The cooled boiled water (or filtered) 4 l;
- Sugar of 400 g;
- Citric acid (powder) of 1 tsp without top
Instruction
1. Drench oranges with boiled water, wipe and remove in the freezer for 2 hours.
2. Cut oranges on segments, together with a peel (!) to pass via the meat grinder. Fill in mix with water (1 l), to allow to infuse 10 min. Merge weight at first through a colander (it will detain large pieces), then through a sieve.
3. We will add 3 more liters of water, sugar and citric acid to the filtered juice. We will mix before dissolution of kristallik of sugar and acid, we will pour on bottles and we will allow to infuse before the use about an hour.