Meat pies, with cabbage, with jam, with apples … There will be a little people who would refuse to eat tasty fried pie, and even not one. All charm of this dish is that pies can be cooked with various stuffings. At the same time they turn out tasty, nourishing, they can be given as a dessert (if a stuffing sweet), and it is possible and as an independent dish. Dough for a fried pies can be made any too, here each hostess has secrets. But most often they are done of yeast dough.
It is required to you
- For the test:
- flour 3.5 glasses
- butter or margarine of-50 g,
- milk - 1.5 glasses
- 1 egg
- yeast – 30 g
- salt - 0.5 tsps.
- For a stuffing:
- forcemeat
- potatoes
- onion
- white cabbage
Instruction
1. Make or buy already ready yeast dough for pies. If decided to make it, then part yeast in a small amount of warm water or milk. Separately add salt, eggs, flour to milk. Well mix and connect to the divorced yeast. Knead dough. Knead it, all lumps won't disappear yet. At the same time you watch that dough for pies wasn't too abrupt. When knead it, you can add a little kindled desi or margarine. Cover ware with the test a towel and put for a couple of hours to the warm place that it rose. When it as much as possible rises (approximately in an hour), press down it.
2. Lay out dough on the table sprinkled with flour and start formation of pies. Cut off a small piece from test bulk and roll from it long sausage 3 centimeters wide. Cut it on equal pieces. From these pieces roll balls, let's lie down several minutes. Create from flat cake balls. On the middle of everyone spread a stuffing, and connect edges together, giving to pies the oblong, extended shape. At once on a frying pan it isn't necessary to spread pies, let's them stand minutes ten-twenty that they became more magnificent.
3. On well warmed frying pan lay out pies. Fry from each party before formation of a beautiful ruddy crust. Later put ready pies in a pan or any other deep ware, cover with a towel that were soft. It is possible to serve them to a table.