Indyushachya a shin treats red meat and is a fine alternative to chicken legs. To the taste she reminds a game and demands a lot of time for preparation.
It is required to you
- For the first recipe:
- shins of a turkey;
- garlic;
- salt;
- paprika;
- white pepper;
- vegetable oil;
- eggplant;
- squash;
- cherry tomatoes;
- basil;
- paprika;
- For the second recipe:
- shins of a turkey;
- salt;
- pepper;
- mustard;
- onions;
- garlic;
- red dry wine;
- chicken broth.
- For the third recipe:
- shins of a turkey;
- salt;
- pepper;
- potatoes;
- basil;
- paprika;
Instruction
1. For preparation of a turkey with vegetables take 2 shins, wash out and dry them by means of a paper towel. Clean one average head of garlic from a peel, and cut all cloves in half. Rub shins with spicy mix from 2 teaspoons of salt, 1 teaspoon of paprika and the same quantity of a white pepper.
2. Make cuts in meat and fill them with garlic. In a heat resisting form pour a little vegetable oil and lay out shins. Put a form in heated to 200 degrees About an oven for half an hour.
3. Prepare vegetables. For this purpose wash and cut in a bowl in large cubes 1 small eggplant and a squash. Cherry tomato put 300 grams whole. Season vegetables I will merge, a basil, paprika and a marjoram to taste, pour in one tablespoon of vegetable oil and mix.
4. Shift vegetables to shins and lower temperature to 180 degrees of S. Prodolzhayte to bake about an hour more, and then cover a form and leave for 20 minutes that juice was evenly distributed on all dish.
5. Prepare a turkey in a mustard sauce. For this purpose take 2 shins, wash up and dry them. Grate meat I will merge, pepper and cover with a dense layer of mustard from all directions. Cut two napiform bulbs half rings.
6. Put shins in a pan with a thick bottom, impose them with onions and 5 cleaned garlic segments. Fill in with 200 grams of red dry wine and the same amount of chicken broth. Put on fire and prepare a baking plate by a cover on moderate fire within one hour.
7. Bake a turkey in a foil. For this purpose rub two prepared shins of a turkey with mix from salt and pepper. Lay out them on one part of a leaf of a foil. Clean 400 grams of potatoes and cut circles of average thickness, salt, pepper, a basil, paprika and an oregano to taste.
8. Impose shins with potatoes, close a foil, sprain its edges and place on a baking tray warmed up to 180 degrees From an oven. Bake within 45 minutes, then open a foil and increase temperature to 200 degrees of Page. As soon as potatoes are reddened – switch off fire.