Open new sides of taste of classical Mexican snack to a guakamola, having prepared all ingredients on a grill.
It is required to you
- - 3 small avocados;
- - 1 small lime;
- - 1.5 average bulbs;
- - bunch of parsley or coriander;
- - 1.5 tablespoons of vegetable oil;
- - 1 large tomato;
- - 1 garlic glove;
- - salt and a black pepper to taste.
Instruction
1. Peel avocado by means of the peeler, cut on 2 parts and remove a stone. Cut onions (it is better to choose red or, at least, not ""evil"" white) rings. Cut a tomato on segments.
2. Warm a grill and grease 1.5 tablespoons of oil. Lay out on it avocado, tomatoes, onions and bake before emergence of brown strips.
3. Shift avocado in a bowl and knead a fork to a pyureobrazny state. Squeeze out to it garlic glove, add juice of 1 lime and mix.
4. Swept slightly cooled down onions and a tomato chop a knife in a cube. Crush greens of parsley or cilantro. Add the prepared ingredients to the filled avocado puree, salt and pepper snack to taste and carefully mix. Give to a table with classical Mexican tortilla.