How to prepare shrimps for lunch

How to prepare shrimps for lunch

Shrimps are trade Crustacea who are got all the year round. They are considered to be a sample of healthy food as they contain huge amount of useful substances.

It is required to you

  • - shrimps;
  • - onions;
  • - carrots;
  • - 2 tomatoes;
  • - vegetable oil for frying;
  • - lemon juice;
  • - salt;
  • - greens;
  • - pasta.


1. Take a frying pan, pour in it vegetable oil and put on fire that oil heated up.

2. Clean and small cut onions and carrots (it can be grated). Wash up and cut tomato and fresh greens.

3. In a frying pan with the heated oil you have to fry at first onions, then add to it carrots and only in 15 minutes tomatoes. After tomatoes emit juice, it is necessary to add to a frying pan the defrozen shrimps. In order that there were no inconveniences with a razdelyvaniye of this seafood, it is the best of all to buy already ready cleaned shrimps. Add some salt to a dish, sprinkle lemon juice (it is possible to do also without it) and finish it until ready.

4. As a garnish any pasta perfectly will be suitable for shrimps. Put a pan with the added some salt water on fire and bring to the boil. Put pasta in the boiling water and you cook them about 10 minutes. That they didn't stick together, it is possible to add a little vegetable oil to water.

5. Serve a ready-to-eat meal with fresh melkorublenny greens.

Author: «MirrorInfo» Dream Team