If you think what to prepare for breakfast, try to make magnificent cheesecakes of cottage cheese with semolina. In combination with condensed milk, jam or a sweet sauce they are very tasty also sytna. As, however, and in itself.
It is required to you
- Cottage cheese (it is better to take nonfat) - 0.4 kg;
- Chicken small egg - 1 piece;
- Semolina - 3-4 tablespoons;
- Wheat flour - 2-3 tablespoons;
- Granulated sugar - 2 tablespoons;
- Sunflower oil - for frying;
- Vanillin - to taste;
- Desi - 50 гр.
Instruction
1. Shake up eggs together with sugar by means of any kitchen adaptation (forks, a nimbus, the blender...). To pour semolina into the received mix, to mix. Allow to stand within 5-7 minutes that grain inflated a little.
2. Now it is necessary to add the cottage cheese wiped with hands to egg mix, to mix carefully. Pour flour and vanillin. Again to mix. Pour in the kindled desi cooled to room temperature. Mix.
3. Further it is necessary to create cheesecakes from cottage cheese with semolina. For this purpose wet hands it is necessary to gather curds, to create a ball and to lay out or at once on the warmed frying pan, or on the kitchen board powdered with flour. The choice depends here on how quickly you want to bake cheesecakes. It is necessary to fry them on slow fire, from two parties.
4. It is possible to serve cheesecakes to a table with mint, sour cream, strawberry, a wild strawberry, various drinks or greens. Anyway they will be so tasty that your relatives will surely ask additives.