Light and interesting dessert which so will be pleasant to the girls keeping to a diet and who refused chocolate and pastries.
It is required to you
- 4 pears, 250 milliliters of red dry wine, 2 tablespoons of a refiner syrup, 1 orange, 2 sticks of cinnamon, 2 stars of a carnation, nutmeg and vanillin on a knife tip.
Instruction
1. Peel pears, cut in half and remove a core.
2. Warm up wine, add sugar, cinnamon, a carnation, nutmeg, vanillin and, stirring slowly, bring to the boil.
3. Their orange squeeze out juice. Add orange juice and pears to wine. Lower fire to a minimum.
4. You cook pears of 20 minutes, sometimes stirring slowly.
5. Take out pears and put on a flat plate or in a superficial vase.
6. Put the wine which remained after cooking of pears on strong fire and you uvarit twice. Filter wine sauce and water pears. Give hot or cold with an ice cream ball.