In summer hot evening it is so pleasant to drink a glass of light wine. It not only refreshes, but also has a set of useful properties. There is even a separate concept an enoterapiya – treatment by wine.
Advantage of wine
The composition of substances, useful to an organism, depends not only on color of wine, but also its endurance. Thanks to oak casks in which red wines are matured, drink contains a large amount of the tannins giving to taste some tartness. They saturate a human body with necessary amino acids and vitamins. Consumption of red wines reduces the probability of repeated heart attacks and also promotes prevention of oncological diseases. Besides, red wine is a fine antioxidant and a biostimulant which promotes restoration of blood at anemia.
In cold season, red wine will help against cold. For this purpose it is necessary to warm up a glass of red wine, antiviral drink is ready to add to it a carnation, cinnamon, nutmeg and a teaspoon of honey –.
To the people subject to diseases of a cardiovascular system, it is recommended to use white wine. It helps vessels to restore elasticity that reduces risk of appearance of thrombosis. Besides, white wines are vitamin-rich groups B and organic acids which stimulate work of an alimentary system. One more useful property of white wine is its favorable impact on functions of a brain: memory, perception and sharpness of thinking improves. Therefore, one may say, that consumption of white wines promotes prevention of Alzheimer's disease. At external application, wine can also be useful. Masks, wrappings and bathtubs from wine will help to solve a problem with cellulitis. Now the increasing popularity is gained by massage with wine and a wine peeling.
Everything is good moderately
Certainly, medicinal properties of wine will be useful if to use it in reasonable quantities. Wine is better to drink at meal time, no more than 150 ml a day. Many doctors recommend to dilute wine water. It is worth remembering that it is undesirable to asthmatics as preservative – sulfur dioxide is its part to use red wine. People can't use wines with gastritis or stomach ulcer of a stomach, a mental disorder and also at migraines. It is extremely undesirable to pregnant women and the nursing women to drink wine. This drink makes negative impact also on those who seek to lose excess weight. Wine is useful for health, but it has to be perceived as medicine which can be accepted in limited doses.