In a variety of home-made Gourmand pastries cottage cheese stands a little alone. It is extremely tasty dessert and thus less high-calorie, than biscuits, cakes and even cookies. It is possible to bake such cakes and doesn't take a lot of time. Besides it is the variable recipe: for different cases and in the presence of a different set of products in a stock.
Festive option of cake with cottage cheese
Especially children love this option. Though other dishes with cottage cheese at them often at all not in preferences, and many long remember notorious cottage cheese casserole which is imposed to kids in a garden with disgust. An ideal way to overcome this relation to cottage cheese - "Gourmand".
For preparation of original cakes it is required:
For the test: - 250 g of cottage cheese; - 2 eggs; - 10 tablespoons of granulated sugar; - 15 tablespoons of flour; - 100 g of margarine; - 0.5 h spoon of soda. For cream: - 200 g of a desi; - 100 ml of milk; - 200 g of cottage cheese; - 1 tablespoon of cocoa powder; - 5 g of vanillin; - 10 tablespoons of sugar.
How to prepare a solar dessert
Allow to melt slightly to margarine, pound it with sugar in a deep pan. Pass cottage cheese via the meat grinder, shift it in a bowl, add there eggs and granulated sugar, the soda (which is previously put out by vinegar). Shake up weight the mixer that equal homogeneous mass into which it is necessary to pour flour turned out. Do it accurately, constantly stirring slowly to avoid formation of unappetizing lumps.
Divide the turned-out dough into 4 shares, to roll everyone whenever possible thinly. Each cake layer the pro-furnace in an oven, the procedure lasts 15 minutes on one plate of the test. To establish temperature in an oven on a mark of 170 wasps. Still flour preparations are preparing, there is time to be engaged in a stuffing. To shake up the desi which is previously softened the mixer to a condition of splendor. To add cottage cheese and vanillin to it, again to prevent. Time to involve milk came: mix it with sugar and pokipyatit minutes five on weak fire. Pour turned out sweet микст in already ready weight, again to shake up. Final stage of creation of a cottage cheese miracle: grease cake layers with cream weight, set up at each other. The received puff dessert preparation needs to be sprinkled with a crumb and powder of cocoa, to cut on accurate portions: rectangular or triangular, small squares — as you will consider necessary.
The simplified Gourmands option
If this recipe seems to someone difficult, it is possible to use the facilitated analog more available and fast. Ingredients: - 1 kg of cottage cheese; - 500 g of flour; - 500 g of margarine; - 100 g of raisin; - 1 cups of granulated sugar; - 1 egg. Mix margarine with cottage cheese, shake up, fill up flour in mix, knead. Roll dough in a plate one centimeter thick, cut from it round preparations by a glass. Decorate these "Koloboks" with several highlights, bake at a temperature of 200 wasps, about 15 minutes. Here and all secret.