I present to your attention an original recipe for a roasted pig in the Chinese style with a bean. Very tasty dish which will be to the taste both to the people preferring Chinese cuisine and adherents of traditional.
It is required to you
- 500 g of pork (cutting is better)
- 400 g of the siliculose frozen haricot
- 1 small bulb
- soy-bean sauce
- sesame seeds
- salt and cooking oil.
Instruction
1. At first cut onions half rings.
2. Then cut meat large straws.
3. Start roasting: at first fry onions half rings. Then fry pork.
4. When pork is fried, add to it a soy-bean sauce and stew it in sauce within half an hour.
5. Separately boil haricot. If you have a frozen haricot, at first defreeze it.
6. After that lower it in boiled water and boil within 10 minutes. It isn't necessary to cut haricot.
7. Add sesame to pork and mix.
8. In a frying pan throw a bean and mix. The fried pork with sesame, in the Chinese style is ready.
9. The same way it is possible to make not only pork, but also a turkey or chicken. A garnish to it isn't required.