Preparation of wafers without waffle iron is quite possible. You shouldn't forget that the recipe of the crunchy wafer test appeared the household appliance which made baking of wafers much earlier it is much simpler.
As there were wafers
It is actually impossible to find out who and when the first thought up amazingly tasty crunchy dessert. The mention of the wafer test occurs in ancient texts of Greece. The modern option of pastries, most likely, arose in Germany.
Today wafers bake by means of special household appliances. However in the last centuries successfully prepared wafers without waffle iron as the secret of a dessert consists in the test.
For preparation of wafers it is possible to use an oven and a pig-iron frying pan. It is possible to bake wafers and on a grill. However in this case it is necessary to make quite dense dough, using kefir and yeast. Wafers turn out crunchy, but too thick. Therefore this option of preparation of wafers doesn't enjoy wide popularity.
The recipe of wafers without waffle iron
To prepare a dessert, the following ingredients will be required: 45 g of wheat flour, 60 g of a desi, 2 chicken yolks, 60 g of icing sugar, bag of vanilla sugar. A soft desi is shaken up with vanilla sugar and icing sugar. It is possible to add small crushed dried peel of a half of a lemon or orange to mix. Continuing to shake up weight, add the sifted wheat flour and vitelluses to it. The baking dish is dimmed parchment paper. On paper a spoon spread a part of the test and level it, giving the form of a thin circle. The oven is heated to 200 wasps. Preparation of wafers without waffle iron in an oven takes no more than 5 minutes. The reddened wafers are removed from parchment and shifted to a lattice for cooling.
Baking of wafers in a frying pan
It is possible to bake wafers and in a pig-iron frying pan. For this purpose the following products will be required: 200-250 g of wheat flour, 250 ml of milk, 2 tablespoons of sugar, 1 egg, 3 tablespoons of a desi, baking powder teaspoon. Previously sifted wheat flour is mixed granulated sugar, egg, baking powder and a soft desi. Continuing to mix components, gradually rub milk into dough. The uniform mobile dough similar on pancake has to turn out. The pig-iron frying pan is oiled vegetable and properly heated on strong fire. As well as at baking of pancakes, dough is poured on a frying pan, using a ladle. It is the most convenient to overturn wafers a wooden or silicone scapula. By the way, there are frying pans on which bottom will apply the cellular drawing. Therefore it is possible to prepare the wafers as close as possible externally for a habitual dessert.