What vitamins are useful to heart and vessels

What vitamins are useful to heart and vessels

Health Hits: 228

The cardiovascular system quite often is exposed to loadings: stresses, addictions, hard work or the intense, unrationed schedule at a minimum of rest and other factors. Cardiologists note frequent addresses of patients and note at the same time more and more young age.

How to support the health, we will find out in this article.

Vitamins for heart and vessels

So, we will begin with peep of vitamins which thanks to the properties are irreplaceable for a cardiovascular system.

The rash well helps to prevent heart diseases. Some people have insomnia and cannot fall asleep, and others on the contrary want to sleep all the time. Read what the chronic sleep debt and why it is impossible to sleep in the afternoon is terrible.

Run, dances and fitness are long on time and rather intensive loadings that promote increase in a threshold of endurance, improvement of a metabolism, prevention of cardiovascular diseases and also helps to control weight.

Whether you know? At the people living in mountainous areas, blood volume in an organism is more, than at living in lowlands. Thus the organism compensates a lack of oxygen.

Products in which contain

Vitamins for vessels and heart can be received together with food especially as all products which are almost listed in the table are available, many are grown up in our latitudes.

Retinolum

Carrots, sweet potato, sweet pepper, pumpkin, spinach, parsley, green onions, celery, apricots and peaches, apples, grapes, melon, raspberry, sea-buckthorn, sorrel, sea cabbage, liver, calves, cod-liver oil, milk and dairy products, sour-milk and hard cheeses, eggs.

Thiamine

Bread and bakery products from coarse flour, seeds of a sunflower, grain (raw rice, porridge, buckwheat), sprouts of wheat, broccoli, a Brussels sprout, bean, nuts, oranges, raisin, plum, prunes, blackcurrant, parsley, mint, a clover, a sorrel, a camomile, a nettle, spinach, fish products, a liver, kidneys, a brain, pork, beef.

Riboflavinum

Yeast, milk, cottage cheese, peanut, beans, oat flakes, buckwheat, almonds, spinach, flour wheat and rye, eggs, potatoes, cauliflower, green peas, cocoa, sheet green vegetables, cheeses, mutton, fat pork, beef, veal.

Niatsin

Whole cereals, yeast, wheat bran, nuts, beans, broccoli, carrots, cheese, cornmeal, dates, potatoes, tomatoes, wheat sprouts, camomile, oats, sorrel, beef liver, bird, fish, fast meat, beef, pork, milk and dairy products, eggs.

Pantothenic acid

Beans, yeast, filbert, green sheet vegetables, buckwheat and oat grain, cauliflower, liver, kidneys, heart, brain, bird, eggs, milk and dairy products, fish roe.

The role of vitamins B development of the growing organism is big. Therefore the shortcoming or lack of any given vitamins B a food allowance of the person leads to noticeable violations of vital processes and developing of such diseases as avitaminosis and hypovitaminoses.

Pyridoxine

Crude grains of cereals, spinach, yeast, grain, rice, bean, carrots, avocado, bananas, nuts, color and white cabbage, tomatoes, strawberry, citrus, corn, mustard field, potatoes, soy, meat, fish, oysters, milk and dairy products, cod liver, meat offal, eggs.

Folic acid

Bean, green sheet vegetables, wheaten sprouts and yeast, cereals, bran, buckwheat and oat grain, bean, nuts, bananas, melon, apricots, pumpkin, dates, mushrooms, beet, bread, liver, beef, mutton, pork, bird, eggs, milk and dairy products, fish.

Cyanocobalamine

Sea cabbage, soy and soy products, yeast, hop, liver, kidneys, heart, brains, beef, poultry, fish and seafood, eggs, milk and dairy products.

Ascorbic acid

All citrus, tomatoes, potatoes, berries (strawberry, blackcurrant), paprika, greens (fennel, green onions, parsley) and cabbage (it concerns both fermented, and usual), dogrose.

Tocopherol

Soy, corn, sunflower, peanut, almonds, olives, sesame, integral grain, bran and germs of wheat, avocado and pumpkin, all types of nuts; fish and seafood (cod liver, red caviar, caviar of a beluga, herring, oysters and sea fish; beef liver; spinach and broccoli.

Rutin

Citrus, all grades of cherry, grapes, plums, apples and apricots; dogrose, raspberry, blackcurrant, blackberry, bilberry, paprika, tomatoes, beet, sorrel, salad, garlic, green tea, buckwheat.

Vitamin F

Vegetable oils from an ovary of wheat, a linen seed, sunflower, a safflower, soybeans, peanut; almonds, avocado, oat flakes, corn, crude rice, nuts.

Coenzyme Q 10

Meat: beef, pork, mutton, chicken meat, rabbit flesh (especially an offal — heart and a liver), fish: salmon, salmon, trout, eel, herring, sardines, mackerel. Vegetable products: green sprouts of wheat, vegetable oils, nuts, spinach, crude rice, soybeans.

Vitamin D

Crude egg yolk, fermented milk products, cheese (cottage cheese), butter, sea products, cod liver and halibut, herring, mackerel, tuna, mackerel.

Important! Practically all daily reserve of vitamins is spent for removal from an organism of toxins (nicotine and pitches, alcohol). It is desirable to get rid of addictions.

The best complexes of vitamins

Let's consider a dosage form of vitamins for heart and vessels in complexes, the name of medicines and their property.

Whether you know? On average during life the heart pumps over about 1.5 million barrels of blood and gives amount of the energy allowing to overcome distance to the Moon and back.

Treatment and prevention

The most effective method of treatment of cardiovascular diseases is its timely prevention and diagnostics. Symptoms of similar diseases are:

Important! It is easy to confuse symptoms with symptoms of other diseases, for example, bodies of a GIT, and even with diseases of lungs therefore in the presence of similar problems it is necessary to address the expert, but not to self-medicate.

Cardiologists carry the following population groups to risk group:

Mineral and vitamin complexes for prevention are recommended to such people. Except medicines, the healthy lifestyle including not only refusal of addictions, but also sport (as option — morning exercises) and healthy food is of great importance. The first enemy of vessels and heart — greasy food. It is desirable to use less fat products, to replace fat meat with fish or a bird, fast veal or beef; butter — on vegetable; fried food — on baked, boiled, stewed. There are more fruit and vegetables, to drink fresh juices and more often to walk in the fresh air.

Let's sum up: it is not difficult to lead healthy and full-fledged life, it is enough to refuse doubtful pleasures, to balance the diet, to be engaged in physical shape and from time to time to visit the therapist and the cardiologist. The specialist doctor will help you to pick up the vitamin complex corresponding to your way of life and age supporting heart and vessels.

Author: «MirrorInfo» Dream Team

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