The gas-fire is one of the most important assistants to the person in kitchen. In shops huge variety of models of plates and the inexperienced buyer is provided such choice can confuse. By means of the following councils you without effort will make the right and qualitative choice.
1. At first it is necessary to decide on dimensions of future gas-fire, in this case everything depends on the sizes of your kitchen furniture. Standard height of plate – 80 cm, and depth varies from 50 to 65 cm. However there are models equipped with special adjustable legs which will allow you to lift or lower the device a little. In width the gas-fires happen from 30 to 90 cm.
2. Any gas-fire is produced from high-quality creep-resisting steel. However the surface of gas panels happens several versions: - the enameled surface – the most qualitative and reliable. It differs in the low price, durability, can be painted in any color. But at the same time you will face several shortcomings: from surface of this kind it is quite difficult to remove fat traces, over time enamel can be scratched and break away; - stainless steel can be polished and opaque. Such surface strong, wearproof is also washed much quicker and easier than enamel. Nevertheless, it is regularly necessary to look after her; - the glass-ceramic surface has the best characteristics, it effectively looks, long keeps the original form as it is made of quality and high-strength material, steady not only to temperature, but also to mechanical loadings.
3. Then it is possible to pass to selection of rings. Usually gas-fires have four rings, however you can find devices at which their three, five or even six in shops. Remember that the size of rings has to correspond to ware. On condition of the fact that the flame will influence only bottom energy will be saved, to be cooked the food quicker. Standardly plates are equipped with two rings of average power, one – small and one more – high.
4. After that pay attention to oven type: - the electric oven can be multipurpose and traditional. The majority prefer the first option. Such ovens are equipped with the additional fan intended for uniform distribution of hot air. Besides they possess several heating coils at once. By means of electric multipurpose ovens you will be able to prepare any dishes; - the geyser is provided by two modes of heating. The lower heat is created by means of gas heating coil, and top – is created by electric grill. The first mode of heating differs in more uniform warming up of surface, but also it is slightly more expensive. The second mode is much more economic, but its use demands experience.
5. Check availability of the special system intended for gas interruption in supply if fire in ring goes out. Both the ring, and oven have to be equipped with protection against leaks.