Very often after preparation of any given dish with use of garlic there is rather specific smell indoors. It is possible to eliminate it in several ways.
It is required to you
- - vinegar (9%);
- - water;
- - lemon;
- - salt;
- - rye bread;
- - juniper;
- - towels;
- - mustard (powder);
- - potatoes;
- - cleaning agent.
Instruction
1. It is possible to remove garlic smell by means of vinegar. For this purpose pour into small saucepan 1 liter of cold water. Add 1 tablespoon of vinegar (9%). Warm up this mix on slow fire, without covering capacity. 5-10 minutes later open windows indoors to air rooms.
2. Also it is possible to eliminate specific smell of garlic by means of lemon zest. This method perfectly approaches if the aroma comes from kitchen. For this purpose fill 1-2 tablespoons of table salt on the warmed wind plate. From above circles lay out lemon. In 10-15 minutes in kitchen the pleasant refreshing aroma will already smell sweet. By the way, you can replace lemon with orange or to any citrus.
3. You can effectively air the room from unpleasant smell of garlic if put damp towels in different rooms. After that open all windows wide open. Towels will quickly absorb in themselves unpleasant smell.
4. If the smell of garlic proceeds from the fridge, decompose on different shelves on piece of rye bread or branch of juniper. Such way will quickly eliminate unpleasant aroma.
5. If the smell of garlic remained on ware in which you cooked dish, rub it dry mustard and leave for 10-15 minutes. After that rinse it with warm flowing water. Thus, you do not need cleaning agent and the specific aroma will quickly disappear. In the same way you can use also tuber of crude potatoes, having rubbed with it the ware which has absorbed unpleasant smell.
6. That the smell of garlic did not remain on cutting board, rub it before use with lemon dried peel.
7. If the smell of garlic remained on kitchen appliances (knife, fork, spoon), warm up it over fire. After that rinse it with warm water with small addition of cleaning agent.