On sale there are so much grades and hybrids of pepper that eyes run up: red, yellow, green, orange, lilac. Upon purchase of seeds it is necessary to be guided by precocity and taste of fruits.
Peppery mosaic
Grades of pepper large number is removed, all of them are good and useful. Pepper with thick walls − source of the microelements and vitamins, major for organism. Popular mid-season thick-walled grades of pepper – the Red miracle, the Merchant, Father Frost. Very tasty, juicy, with fleshy walls up to 8 mm thick, grade Heracles. Large fruits, up to 250 g, in technical ripeness of saturated red color. Prometheus – mid-season grade with fleshy pods weighing 120 g. The gladiator – bright yellow pepper with amazing taste, the mass of fruit is 350 g, wall thickness is 12 mm.
Orange and yellow vegetables are rich with beta carotene: Bianka, the Grandee, Grenada, Elena Prekrasnaya, Gold anniversary, the Orange giant – universal grades, excellently grow both in the greenhouse, and in the open ground. The Californian yellow miracle – new mid-season hybrid. Cubical fruits, thick-walled, are good in salads, perfectly approach pasta dishes, from them tasty sandwiches turn out.
Brown color pepper – Caramel, the Festival, the Cornet, the Chocolate miracle – nice to the taste, with sugary pulp, use in the raw and after culinary processing. Beauty chocolate – pepper for gourmets. Pods are very sweet, when maturing have dark brown color.
Vegetables with violet fruits – Maxim, Bagheera, the Blackamoor, the Cinderella. Lilac fog – fruits of dark-violet color is popular among gardeners grade of the Bulgarian selection, when maturing red, weighing 100−120 g, productivity from one bush to 1.8 kg.
Care for pepper
Pepper prefers the lit sites with fertile soils. It is desirable to plant plants after white and cauliflower, cucumbers, squash, pumpkin, onions, bean. Culture is afraid of frost therefore to the open ground it is landed when there comes steady warm weather. Bushes put 45−50 cm at distance. For protection of saplings from black leg in holes pour 300 ml of Trikhoderin. Pepper do not need pasynkovaniye, tall bushes should be tied up. This culture is exacting to moisture, waterings have to be regular. The first fertilizing is done in two weeks after landing. During blossoming of plant feed up complex mineral fertilizer. During fructification the saplings water with organic fertilizer, it can be prepared. Crush nettle, plantain, dandelions, add mullein (1 bucket on the 100th liter barrel), fill in with water and insist week. You bring 1−2 liters under plant.