Fast table: 3 recipes of salads and recipe of fast mayonnaise

Fast table: 3 recipes of salads and recipe of fast mayonnaise

You are sure that in the Lent it is possible to make only uninteresting and boring cabbage, onions and pickles salads? You are deeply mistaken – it is possible to diversify the daily and holiday table with fast, but very tasty and original salads.

Instruction

1. Vegetable Rainbow salad For its preparation is required to us: • Tinned corn – 1 bank • Tinned haricot – 1 bank • Marinated mushrooms – 500 гр • Cherry tomatoes – 250 гр • Carrots in Korean – 100 гр • Fast mayonnaise – 250 ml • Small to cut salt on vkusugriba, from haricot to merge liquid, to wash with boiled water, to mix. It is merged water from corn, to add to salad. Cut the Korean carrots with small pieces, add to salad. Salt, dress with mayonnaise. From above to lay out halves of cherry tomatoes.

2. Unusual salad Necessary ingredients: • Avocado of-1 piece • Orange – 1 piece • 1 bunch of salad • A red bulb – 1 piece • Cherry tomatoes – 1 piece • Olives without stones – 1 bank • Apple cider vinegar – 1-2 tsps • Vegetable oil – 5 tablespoons • The French mustard – 1-2 tsps • On вкусуЛистья salad to tear salt on small pieces. Peel orange from a streak, cut into cubes. Cut onions with half rings. Olives – ringlets. Cut avocado in half, take out a stone, to cut pulp into cubes. Cut cherry tomatoes on quarters. Prepare gas station: mix vinegar, oil, mustard and salt. Mix all ingredients, pour dressing.

3. Objedenye salad is required to Us: • Carrots – 500 гр • Onion – 500 гр • Champignons – 500 гр • Prunes – 1 glass • Walnuts – 150 гр • Mayonnaise fast – 300 гр • Vegetable oil – 50 гр • ЗеленьЧернослив to fill in with hot water, to allow it to soften, then to cut with thin strips. Roll nut a rolling pin. That they warmed up. Cut carrots with thin straws. Extinguish in vegetable oil till golden color. Chop and fry champignons in vegetable oil. To separately fry onions. To cool everything. On a big flat dish to lay out layers: carrots, onions, champignons, prunes, walnuts. Coat each layer with mayonnaise. Put a ready-to-serve salad in the fridge for 2-3 hours that it became impregnated. Before giving on a table to strew with greens.

4. Of course, fast mayonnaise can be bought in shop ready, but it is possible and to prepare it. For this purpose it is required to us: • 0.5 glasses of flour, 1.5 glasses of water, • 8 tablespoons of vegetable oil, • 1.5 tablespoons of mustard, 3 tablespoons of lemon juice, • 1 tsps of salt, • 1 tablespoons of sugar. Carefully to pound flour with a small amount of water that there were no lumps. Pour in the remained water, put on fire. Constantly stirring slowly, to bring to the boil. When thickens, to remove from fire and to cool. Mix oil, mustard, lemon juice, salt, sugar, to shake up the mixer 2 minutes. Continuing to shake up, gradually, on 1 tablespoon to add flour weight. Shake up to uniformity.

Author: «MirrorInfo» Dream Team


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