How to bake tasty home-made bread in the multicooker

How to bake tasty home-made bread in the multicooker

Home-made bread very tasty, fragrant and nutritive. Today there is a lot of kitchen equipment which facilitates preparation of pastries. One of them - the multicooker in which it is possible to bake bread too.

It is required to you

  • - 1 package of a yeast powder (15 - 20 g);
  • - about 4 cups of wheat flour;
  • - 2 tablespoons of sugar;
  • - 1 tablespoons of salt;
  • - 2 cups of warm water;
  • - 1/4 cups of sunflower oil;
  • - 1-2 tablespoons of oil for greasing of a bowl of the multicooker.

Instruction

1. Prepare deep capacity for the test. Sift flour. In capacity to fill 2 glasses of flour, to add yeast, salt and sugar, to mix.

2. Add liquid ingredients - to pour in water and vegetable oil. To knead carefully. Dough will be mobile. Add about 2 more glasses of flour, knead until dough doesn't cease to stick to hands. Perhaps, slightly less flour or on the contrary is required, it is slightly more.

3. When dough is ready, to oil a multicooker bowl vegetable, it is one bottom better to lay a silicone rug or the paper for pastries oiled that bread didn't stick to a bowl.

4. Dough press down, give the form of a sphere, lay out dough in a bowl, expose the heating mode, close a multicooker cover, about to put approximately for 50 minutes. During this time dough will rise by 2 - 3 times. Periodically dough can be checked, but to watch that dough didn't settle at all. Whenever possible it is better not to open a cover at all.

5. After dough rose, to expose a baking characteristic. During this time one party of bread propechtsya well. After that to get a multicooker bowl, to accurately turn bread, to put it back in a bowl. Expose the multicooker for 50 minutes.

6. After the second party of bread propechtsya, to get pastries from a bowl that it didn't dampen. Cover bread with a towel, allow to cool down a little, and it is possible to cut on portion pieces.

7. Home-made bread will be tasty as we heat, and cold. It can be used as with any dish, and independently. The bread made according to this recipe will be pleasant to all family members.

Author: «MirrorInfo» Dream Team


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