Beer – favourite drink in many countries. Whether but everything the facts about beer are known whether much we know about this drink which became habitual on counters of our shops?
What did history tell about?
- Archeologists claim that beer was known to the people living ten millennia ago. And there was it in territories where were engaged in agriculture and grew up barley and oats and also used wheat seed.
- Historians claim that shumer were able to cook this drink, and its production in Ancient Egypt was highly appreciated very much. It is worth noticing that for poor cooked beer it was possible to pay with the head.
- History kept the interesting facts about beer reporting to us that in the different countries it was cooked from different components. So, in Ancient China it was cooked from rice, and indigenous Indians of America preferred beer from corn. As will seem surprising, but during the Middle Ages era the right to be engaged in brewing was granted only to monasteries therefore monks were the excellent brewers knowing secrets of preparation of tasty foam beer.
The known facts about beer confirm opinion that the number of his fans steadily grows, and its history is interesting and instructive.
What interesting it is possible to learn about beer?
- In the Polish Gdansk the so-called "beer bell" in which opening of new brewery was marked by blow still remained.
- The chemist from Denmark Emil Hansen opened so-called beer yeast which is used and today for production of popular drink.
- Quality tasty beer can turn out only at absolutely pure use.
- To drink beer cheerfully that is annually confirmed by his fans from the County of Lancashire (Great Britain). Here run with carriages on a distance is carried out to five miles. Have the right to participate in it only men who have to not only first to reach the finish, without having turned a carriage, but also to drink on one glass of beer in each of fourteen pubs which are on the way – a difficult task.
And to you the facts about cut beer never met? It appears, there is also it, and cook it in the Czech Republic. And cut it is called because fill in it in a glass with layers, alternating light and dark. The glass with such beer looks extremely interestingly, the taste is original, and mixture of different grades does not happen, thanks to their various density. The main condition of preparation of such drink – high quality of the beer.
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