How to make leek in orange sauce

How to make leek in orange sauce

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Leek can be used not only as additional ingredient, but also to prepare as an independent dish. For example, in combination with orange sauce it will become original snack or a garnish for meat.

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Instruction

1. Cut leek on small slices and fry on olive oil before formation of a golden crust. During frying pour in 60 ml of white wine to frying pan contents.

2. Squeeze out juice of oranges, and rub a dried peel of one of them on a small grater. Mix ingredients with leek. Salt the turned-out mix and pepper.

3. Also fry steaks from foie gras on olive oil before emergence of a golden crust. Previously grate each steak with salt and a black sprinkling pepper.

4. When giving, steaks from foie gras and leek can be mixed or spread out to a table on different edges of a plate. It is possible to decorate a dish with parsley greens.

Author: «MirrorInfo» Dream Team

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