It is convenient to apply mastic to decoration of cakes. It brightly looks and with it it is possible to carry out everything conceived. The recipe of mastic from chewing marshmallows simple and fast in preparation.
It is required to you
- Marshmallows chewing — 200 grams, water — 1 tablespoon, lemon juice — 1 tablespoon, icing sugar — 50-100 grams.
Instruction
1. Put chewing marshmallows in a soup plate, add water and lemon juice.
2. Put a plate in the microwave oven for 40 seconds.
3. Gradually add icing sugar to the melted marshmallows, stirring slowly. Weight has to become on consistence as plasticine.
4. Inwrap weight in food wrap and put in the deep freeze for 30-40 minutes. Mastic is ready to use!