Squash contain huge amount of vitamins and minerals. They improve work of a digestive tract and perfectly are suitable for the dietary menu. Very tasty and crunchy squash turn out if to fry them in bread crumbs.
It is required to you
- - 120 ml of vegetable oil;
- - 150 g of bread crumbs of Panko;
- - 2 squash of the average size;
- - 50 g of grated parmesan;
- - 2 eggs;
- - 60-70 g of flour.
Instruction
1. Squash need to be cut thin circles about 0.5-0.7 mm thick.
2. In one bowl slightly we shake up eggs, in another we mix bread crumbs of Panko and parmesan.
3. In a frying pan on average fire we warm oil. At this time we roll squash in flour, we dip in egg and we roll in mix of crackers and parmesan.
4. We fry squash small parties in oil till golden color approximately on a minute from each party. We shift to a paper towel.
5. We serve a ready-to-eat meal on a table at once that squash were the most crunchy.