From ripe and juicy strawberry in combination with different products it is possible to create wonderful desserts which even the unprepared person can make.
It is required to you
- On 1 glass of water - 3 tablespoons of gelatin
- On 0.5 l. sour creams - 1 cup of sugar
- Vanillin droplet (usually on a knife tip)
- Strawberry - how many will want
- Form (oblong or round)
- Food wrap
Instruction
1. In advance, minutes for 30-40 to wet gelatin in warm water.
2. To carefully mix sugar and sour cream, to add vanillin. It is important to mix that the dessert turned out softer. When beating it will be more dense.
3. To put water with the dissolved gelatin on fire, to disturb and heat constantly, but not before boiling. As soon as it begins homogeneous – to switch off.
4. Cool gelatin of minutes 30, and when stirring to pour in sour cream, then vanillin and sugar. The sequence isn't important.
5. To put food wrap in a form, to spread out the strawberry cut randomly and to fill in it with jelly weight. At once it is possible to put in the fridge, and after hardening to enjoy yum-yum.