Only all New Year's associations are connected only with this drink. The shot a stopper in a ceiling is important for someone, someone adores it for bubbles, and someone prefers only brut. Yes, it is about champagne!
History and production
So to buy? The present French of Champagne or habitual to much "Soviet"? White or red? It is better to choose golden mean - a rose champagne - worthy decoration of any holiday. If the reputation at them not really good what you won't tell about a rose champagne is a question of pink wines, then. Here all exactly the opposite. This drink is entered in wine lists of the best-known restaurants of the world, and some grades of a rose champagne are capable to shock the buyer with figure on the price tag.
On classical technology only three types of grapes are allowed for production of pink sparkling wine – from red a pin noir and Meunier's pin, from white Chardonnay. The beautiful pink shade of drink turns out because of short contact of a thin skin of red grape berries with white wine. This very difficult process demands from wine makers of masterly skill and huge patience.
In group of champagnes the category brut keeps aloof, by right being considered as the inaccessible leader. Only champagne brut received the highest awards and estimates at numerous wine exhibitions. Similar results in category of sweet and semisweet sparkling wines never were.
Pol Roger Brut Rose
This delicious drink from the known house of champagnes of France founded in 1849. The gentle-peach shade, an interesting crimson and fruit note, small bubbles curling in a glass won hearts of millions of experts on this distinguished drink.
Charles Heidsieck Brut Reserve Rose
Well dead-ripe sparkling wine of a gentle-pink shade, soft, from the pear which is obviously expressed by a fruit note a duchess pear and unusual tone of svezhe-fried bread. Is the best representative of a rose not vintage champagne.
Krug Brut Rose
Soft, light pink champagne with very thin bubbles has surprisingly delicate and fresh taste, with aftertaste of light apple sourness. Young people can drink this only sparkling wine of the French house Krug.
Dom Pérignon Brut Rose
Absolutely light on color because of carefully stored ratio of the grades of Chardonnay and a pin making it noir. In 18 months of maturing of Chardonnay begins to dominate, giving to this drink a set of unusual fruit highlights. A wonderful vintage copy from the ancestor of champagnes.
Veuve Clicquot Brut Rose
Very rich classical palette with an almost inaudible shade of ripe peaches and vanilla. Extraordinary refinement and long aftertaste. If this champagne long costs in a glass, then in it the light note of ginger begins to play. Before the use the rose champagne is recommended to be cooled up to the temperature 10-11os.