The stuffed potatoes – very tasty snack. If to make it with new potato, then the amazing, melting in the mouth dish will turn out.
It is required to you
- - 1 kg of potatoes;
- - 200 g of tomatoes;
- - 1 smoked ham (also other smoked meat will approach);
- - 100 g of a hard cheese;
- - 2 tablespoons of mayonnaise;
- - 1 bunch of parsley;
- - 1 bunch of fennel;
- - salt to taste;
- - pepper to taste.
Instruction
1. At first boil potatoes, without cleaning off a peel. You cook to full readiness, don't forget to add some salt to water. Then cool potatoes and clean.
2. That it was convenient to stuff potatoes, cut on two half. A small spoon take out pulp from potatoes and cut all contents in cubes.
3. Cut smoked meat and tomatoes in the same cubes by the size, as well as potatoes. Chop parsley and fennel as it is possible more small.
4. In separate ware mix meat, potatoes, greens and tomatoes. Add a little salt, pepper, fill all with a small portion of mayonnaise, carefully mix.
5. Lay out ready mix on potatoes halves. From above fill up all with cheese and put in an oven. Previously heat an oven to 180 degrees. As all ingredients ready, bake in an oven to a ruddy crust – minutes 20.