White dry wine contains 8.5-15% of turns and no more than 0.3% of sugar, for as received the name as sugar are fermented in it dry. For its production not only white grades of grapes, but also pink or red, only without thin skin can be used. The natural quality product has pleasant aroma and harmonious taste. We learn what benefit this alcoholic drink can bring to men and women whether there is a harm, than to be guided when choosing as to use it in cookery.
Caloric content and chemical composition
The power value of white dry wines is in limits of 60-85 kcal on 100 g. This lowest calorie content in winemaking as in these drinks there is almost no sugar. They for 88.2% consist of water.
Nutrition value of 100 g of such wine on 64 kcal following:
- ethyl alcohol — 8.8 g;
- food fibers — 1.6 g;
- organic acids — 0.6 g;
- carbohydrates — 0.3 g;
- ashes — 0.3 g;
- proteins — 0.2 g;
- fats — 0 gr.
Important! White dry wine is useful to a certain dose. Doctors does not recommend to drink it during a day of more than 100-150 ml to women and more than 200 ml to men. It is also not necessary to use it daily that the dependence was not created.
Content of vitamins is at 100 grams of this product:
- B2 — 0.01 mg;
- RR — 0.1 mg;
- niatsin — 0.1 mg.
Minerals:
- potassium — 60 mg;
- calcium — 18 mg;
- magnesium — 10 mg;
- sodium — 10 mg;
- phosphorus — 10 mg;
- iron — 0.5 mg.
In wine there are about 35 organic acids. The taste and a smell of this alcoholic drink is in many respects formed by them — wine, apple, lactic, amber, acetic, citric, galacturonic, α-ketoglyutarovy, pyroracemic, glycolic, dioxyfumaric acid.
Their insufficient quantity does taste too simple, flat, and the increased quantity results in rough, sour taste. Contains also peptides, essential oils, amino acids.
Than white dry wine is useful
Content of vitamins B dry wine slightly also concedes to grape juice. But the mineral players are almost not changed, and a large amount of organic acids appears.
Learn also, than red wine and the real wine cahors wine is useful.
Such product has the following useful properties:
- promotes digestion and increases appetite therefore it is recommended to be used at meal time, but not on an empty stomach not to irritate mucous;
- suppresses pathogenic bacteria including those that are causative agents of typhus and cholera. In the 19th century the products of winemaking were recognized as the best means at cholera epidemics;
- helps to struggle with catarrhal diseases;
- the diluted white wine kills kolibakteriya and a salmonella, it is recommended at diarrhea;
- eliminates feeling of nausea, promotes an organism detoxication;
- contains the antioxidants interfering aging and removing radionuclides. Let in it it is less antioxidants, than in red, but they are acquired easier;
- improves brain activity and reduces the probability of development of Alzheimer's disease;
- is diuretic;
- positively influences work of a cardiovascular system;
- possesses expectorant action;
- low content of sugar allows to use sometimes it to diabetics;
- the allergy to white wine meets less than on red;
- helps to relax and fall asleep, positively influences an emotional spirit.
However it is useful to drink this alcoholic drink only in the recommended doses, and hardly the person abusing it will gain improving effect.
Whether you know? According to the table of doctor Eylo popular in France, the dry white wines diluted by mineral water are useful at atherosclerosis, and light white wine is useful for strengthening of a cardiac muscle.
For men
This easy alcoholic drink in the recommended quantity is useful to a strong half of mankind the following properties:
- improves work of lungs and promotes an otkhozhdeniye of phlegms that is important for smokers;
- strengthens a cardiac muscle;
- reduces the level of bad cholesterol;
- is light aphrodisiac, increases potency;
- promotes longevity.
For women
The moderate dose of white dry wine can bring to a fine half of mankind the following benefit:
- helps weight loss. It can be included in various diets for disposal of excess weight. It contains the smallest number of calories (among wines) and also substances hydroksitirasol and tirasol, the forcing cages to burn fat stocks;
Weight loss is helped also by parsley broth, a radish, tea with ginger, bread with bran.
- it is applied in cosmetics. This drink is fine face toner, on its basis masks for skin and hair become, do lotions at diseases of integuments. Still they can rinse hair, having added to water (a glass on 1 l of water);
- is light stimulant and lifts a libido;
- slows down aging, helps to look better;
- helps to fight against manifestations of a climax.
Harm
As well as any alcohol, dry white wine can do harm to a human body. At abuse of it and reception in high doses, it will make narcotic impact and will become toxic. It is contraindicated to accept it also in the following cases:
- age up to 18 years;
- to women during pregnancy or when feeding kids breast milk;
- mental and nervous violations;
- diseases of a liver and kidneys;
- dysfunction of digestive tract — exacerbation of stomach ulcer, gastritis, the increased acidity of a stomach and so forth;
- coronary heart disease;
- inflammation of a pancreas (pancreatitis);
- gout.
Whether you know? The first winemaking arose in the Middle East and in Greece. The most ancient find relating to winemaking has age about 5 thousand years B.C. and is a jug from the wine remains. It was found in the territory of Iran.
Though this drink contains not enough sugar, diabetics should consult about rationality of its use with the attending physician, after all the pancreas does not love alcohol. However it should be noted that among winemaking products white dry wine is most acceptable for it.
How to choose upon purchase
On sale there is a wide choice of white dry wine for every taste of different producers. At such abundance it is possible to become puzzled upon purchase. For this reason experts recommend to pay attention to the following factors at acquisition of this product:
- it is better to make purchase in the specialized and well proved shops which can always show the certificate of quality on these goods;
- the label of a quality product according to the international standards has to have no more than three flowers;
- whether there is an address of the producer;
- in the field of a neck of a bottle there has to be an instruction on the label year of harvesting;
- it is necessary to notice that the wine of the Old World with the inscription Crianza, Reserva and Gran Reserva is more quality, than ordinary wines, but they are more expensive at the price. These inscriptions are on the label;
- too sticking out stopper speaks about high pressure, as a rule, because of non-compliance with storage conditions;
- strongly pressed stopper, most likely, just dried out, so, harmful microorganisms could get to a product;
- at survey of a bottle from the lower part the stopper has to be painted or wet at observance of all rules of storage.
Important! Existence of a deposit does not worsen taste of this product in any way. It becomes noticeable approximately from sixth year after a flood in bottles, at port wine appears on the fourth year of storage in bottles. Drink is accurately poured in a decanter so that the deposit remains in a bottle. Upon purchase of wine of the current year the existence of a deposit has to guard you.
With what drink white dry wine
White dry wine can be served cooled. The recommended temperature — +10...+12 °C. Pour in glasses of 300-350 g. It is accepted to fill a glass approximately on two thirds. Sip this pleasant alcoholic drink completely to enjoy its bouquet. It perfectly is in harmony on tastes with seafood:
- shrimps;
- squids;
- oysters;
- mussels.
It is well combined with such snack and dishes as:
- red and black caviar sandwiches;
- beaters;
- sushi;
- light meat of fish, chicken and crayfish;
- veal;
- salads (except the salads containing vinegar);
- dry sausage;
- various cheeses;
- asparagus;
- artichokes;
- the vegetable dishes prepared on a grill.
Well sweet fruit will approach white dry wine:
- pineapples;
- peaches;
- apples;
- pears.
Great choice will be also:
- chocolate desserts;
- jelly;
- apple pie;
- nuts;
- puddings;
- cakes;
- ice cream.
Some products will negatively affect taste and aftertaste of this great alcoholic drink therefore when choosing suitable snack it is necessary to exclude:
- the dishes prepared with application of vinegar — salads, marinated mushrooms and other;
- dishes with hot spices;
- fat fish;
- citrus.
Whether you know? Dry and moist wines are allowed to be diluted with water. Recommend to part 1 part of wine to 3 parts of water. Ancient Greeks drank wine mainly diluted, and drink without filling-up of water was called to drink in Scythian and was condemned by the public.
What it is possible to replace in the recipe with
It is used quite often in cookery for cooking. In many recipes for dishes alcoholic drink performs the following functions:
- strengthens taste brightness, adds sourness and savor;
- for mitigation and pickling of meat;
- for a deglazirovaniye.
Sometimes happens so that all ingredients for preparation of a dish are, but there is no wish to open a bottle only because of several drops for the recipe.
In such situation wine can be replaced with the following components:
- white wine vinegar. It is ideal replacement at a deglazirovaniye. This product has very similar taste, but without alcohol content;
- juice of a fresh lemon too quite will approach. It is recommended to dilute with a few water to soften sharp taste;
- white grape juice can be replacement at preparation of juicy sauces;
- a great option will be option to mix together with juice white wine vinegar in a proportion — on 250 g take 1 tablespoon of vinegar;
- chicken and vegetable broths to which vinegar is added.
White dry wine is the most low-calorie among wines and can be used at diets for dumping of extra kilos. It is admissible to be used to diabetics (after consultation of the doctor). Moderate consumption of this drink positively affects health of men and women.
However before including it in the menu, it is necessary to get acquainted with contraindications. Excess of the recommended doses of the use does not bring benefit and harmful affects health.