Many love crisp and toasted pancakes. Unfortunately, not all know how to make them. Actually it is absolutely simple.
It is required to you
- - Milk
- - salt
- - sugar
- - vegetable oil
- - desi
- - eggs
- - flour
- - frying pan
- - scapula
- - saucer
Instruction
1. Pour milk of room temperature in a bowl. Hammer 2 eggs, add salt - a half of a teaspoon, pour sugar. It is good to shake up, mix everything to homogeneous mass.
2. Further, after we will mix, we pour into a bowl flour one and a half glasses. It is the best of all to mix in this case a masher for potatoes with holes that there were no lumps. If dough turns out dense, then pour in a little more milk. The consistence has to turn out as liquid sour cream that it was easy to lift a serving spoon, then dough ideal.
3. We warm a frying pan, we oil. We pour dough, turning a frying pan, we distribute evenly. As soon as pancake on the one hand korichnevet, turn by means of a scapula. In the warmed frying pan pancake will be roasted quickly.