The post is not an occasion to refuse pastries, even without milk, eggs, butter and other animal products it is possible to make incredibly tasty cookies which can become one of favourite desserts of members of your family.
Recipe of simple fast cookies
It is required to you:
- three glasses of flour;
- glass of sugar;
- glass of starch;
- 1/2 glasses of vegetable oil;
- 3/4 glasses of boiled water;
- baking powder teaspoon;
- salt teaspoon;
- bag of vanillin or teaspoon of a vanilla extract.
Sift flour, mix it with sugar, vanillin, salt, starch and baking powder. In the center of this mix make small deepening then pour out in it water and vegetable oil. Knead stiffdough.
The made dough roll about three-four millimeters in thin layer, knife sharp dough on small squares or rhombuses (it is possible to use special forms for cookies and to cut out by means of them figures).
Oil a baking tray vegetable, lay out on it figures and place in the oven warmed up to 180 degrees for 15-20 minutes. Simple fast cookies are ready.
How to make fast cookies with raisin
It is required to you:
- four glasses of flour;
- 300 ml of water;
- 1/2 glasses of raisin;
- three tablespoons of sugar;
- baking powder teaspoon;
- vanillin teaspoon;
- 1/2 teaspoons of salt.
Sift flour, mix it in a deep bowl with sugar, salt, vanillin and baking powder. In the received mix pour in 250 ml of water, mix and look at consistence of the test. If it too firm, then add still waters, as a result it has to turn out plastic and not sticky.
Wash out raisin in hot water, dry and add it to dough. Roll ready dough in layer about five millimeters thick, cut it on small squares and pierce each small square a fork two-three times (it will reduce time of cooking of cookies).
Lay a baking tray the oiled parchment, lay out on it cookies and place in the oven warmed up to 200 degrees. Bake cookies until it from above isn't reddened. As soon as cookies get are pleasant a brownish shade, turn it and put in an oven again for 30 minutes, having lowered its temperature to 100 degrees.
How to make oatmeal fast cookies
It is required to you:
- two glasses of oat flakes;
- a glass of apple puree (it is possible to replace pear, peach or any other);
- 1/3 glasses of raisin;
- 1/3 glasses of nuts (any to taste);
- three tablespoons of honey;
- three tablespoons of vegetable oil.
Slightly fry oat flakes in a frying pan without oil addition (flakes have to darken slightly). Mix flakes with apple puree, oil, honey and leave approximately for 30 minutes (it is necessary for swelling of flakes). On the expiration of time add the washed-out raisin and nuts to this weight, mix.
Lay a baking tray parchment, a tablespoon lay out on it small roundish portions of the test and put in the oven warmed up to 120 degrees for 60-80 minutes. To ready cookies let's cool down and you can give to a table.