Granite is the frozen drink which mixes up by means of a fork or a spoon in process of cooling. There are recipes both alcoholic granites, and nonalcoholic. In our case of granite will be water-melon with addition of gin.
It is required to you
- For eight portions:
- - 3 kg of watermelon;
- - 200 ml of gin;
- - 200 ml of water;
- - 200 g of sugar;
- - 4 limes.
Instruction
1. In a pan pour water, put sugar, warm up mix. You cook syrup on slow fire until sugar is dissolved completely. Then bring to the boil, you boil five minutes.
2. Add to a pan juice from 4 limes, mix, leave to cool down.
3. Cut watermelon pulp on pieces, clean from sunflower seeds. Place in the food processor, crush 100 ml of gin with addition. Add the cooled syrup, again scroll everything in the combine. Pour drink in a container, move away him in the freezer for 2 hours.
4. Get the frozen drink from the freezer, break ice crystals a fork. Again put in the freezer, let's stiffen finally.
5. Turned out water-melon to granite fill in with the gin remains. Serve drink with pieces of a fresh lime and any cookies. Glasses in which you will serve drink, you can decorate with pieces of water-melon pulp, having got them on a glass edge.