How to prepare a mannik: 3 recipes

How to prepare a mannik: 3 recipes

Mannik prepares simply and quickly, but at the same time it turns out incredibly tasty. He has a porous friable pulp, a ruddy crust and appetizing aroma. It is possible to prepare a mannik from several recipes.

How to prepare a mannik on sour cream

It is required to you: - flour;

- 1 cups of semolina; - 1.5 cups of sour cream; - 1 cups of sugar; - vanillin; - it is a little salt; - 3 eggs; - 1/2 tsps of soda; - vinegar or essence; - desi for greasing of a form. The mannik in corrosion-proof or glasswares is better to prepare. Break 3 eggs and pound them, add salt a little. Then in the small portions pour semolina, constantly mix that there were no lumps. Semolina will inflate, and weight will quickly increase in volume. Now line for sugar. Besides, constantly mixing, add a glass of sugar. It will slightly be dissolved and will make mix more liquid.

Put out soda vinegar and when bubbles cease to be allocated, pour in dough for a mannik. Now put sour cream, vanillin and again mix, then begin to add flour. It it is necessary so much that dough was not really dense, otherwise the mannik will turn out firm. Grease a form with the warmed desi, strew with ground rich crackers or semolina. Pour out dough, it has to be distributed evenly in a form. It is necessary to prepare a mannik on sour cream about 20-25 minutes in an oven with a temperature of 180 wasps. Pierce pie a wooden shchepochka: if on it there is no water-logged dough, it is possible to get from an oven. When it cools down, strew with icing sugar, cut for the portion and give to tea.

How to prepare a mannik on kefir

The recipe of this pie is similar to previous, only instead of sour cream it is necessary to take fat kefir, and soda is put in dough, not zagashivy vinegar at once. The acidity of kefir is quite enough that reaction began and crust turned out thick. And that pie a mannik was even more tasty, add raisin or pieces of dried apricots to the recipe, it is possible prunes. Then at you excellent semolina cake will turn out.

How to prepare a mannik on milk

If you have no kefir and sour cream, it is possible to make pie a mannik on milk. Such dessert very low-calorie also suits those who on a diet. It is required to you; - 1 cups of bonnyclabber; - 1 cups of sugar; - 1 cups of semolina; - 3 eggs; - 1.5 tsps of baking powder for the test; - salt to taste; - oil for greasing of a form. In glass or corrosion-proof ware break 3 eggs, pour in milk and shake up a nimbus. It is possible to use the blender. Mix semolina and sugar in other capacity, and then pour into milk, trying not to receive lumps at the same time. Wait until semolina inflates. Add salt and baking powder for the test. For taste it is possible to put vanillin. If a mobile dough, pour a little flour. Prepare a baking dish, for this purpose grease it vegetable or a desi and strew with semolina. Bake a mannik on milk in not hot oven about half an hour. Check readiness a wooden stick or a toothpick. Let's cool down to pie and give with jam or just like that.

Author: «MirrorInfo» Dream Team


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