This tasty and fragrant fruit very much is pleasant to both women, and men. And it is also useful for men to eat it, the melon contains a set of useful substances and vitamins which are necessary for maintenance of health. But this statement is fair only for fresh and mature fruits therefore it is necessary to know how it is correct to choose a melon. Only quality fruit can be eaten fearlessly.
As well as where to choose a good melon?
Before starting determination of ripeness of this fruit, it is worth knowing where it is impossible to buy a melon. First, never buy fruit in street tents. Many men mistakenly believe that store and market fruits are stored on an equal footing. However it not so, on the street, fruit often lie on the earth that can lead to the fact that on a peel and the infection or a harmful bacterium will get to pulp of a fruit. The advantage of consumption of such melon will definitely not be. Therefore if you want to choose as tasty, and I skin a melon, it is worth going to shop.
Secondly, never buy fruits which are sold along highways or other carriageways by summer residents or residents of villages. The melon, as well as any other fruit is capable to absorb hazardous substances and will settle parts of heavy metals on its peel. If you want to buy a fresh and juicy melon which will saturate an organism with vitamins, it is necessary to go to supermarket, or to address summer residents and to buy a fruit directly from a melon field. It guarantees to you that the money spent for fruit will not be wasted and the melon will contain vitamins, but not hazardous substances.
How to choose a sweet melon?
Now we start determination of ripeness of a fruit. The melon which only ripened will have sweet taste. The first sign according to which it is possible to select both a ripe melon, and any other fruit is an aroma. If the fruit or berry do not exhale a sweet and attractive smell, then rather all of them did not ripen.
The second sign of ripeness of this fruit is the sound which is made by a fruit at cotton on it. Strike with a palm a melon and listen to a sound, it has to be the deaf, unlike watermelon.
The third sign can be considered elasticity of a peel of a fruit. If it too soft, then a melon already became overripe, and it is not recommended to eat it. It will be distasteful and will not bring benefit.
Also examine a melon regarding strong damages of a peel. It should not be. If through such dent dirt gets to a fruit, and the probability of it is high, then fruit can become dangerous to the person. Pathogenic bacteria will breed in a melon, and at its use in food will get into a mouth and a stomach. It can cause various illnesses, beginning from poisoning and finishing with infection with helminths.
How to choose a melon without nitrates?
It is useful to include fruit in a food allowance, only if they are not storage of various chemicals, such as nitrates. To define whether the melon was grown up without use of already mentioned harmful compounds, attentively examine a fruit peel. It should not be too glossy.
The good fruit which is grown up under natural conditions will have the not made peel, with small cracks, not too smooth and with opaque hardly noticeable gloss. This basic rule which defines how to choose the good melon which is not containing substances, harmful to an organism.
It is necessary to define it, consumption of nitrates has pernicious effect on the man's organism. Potency and also forces of muscles will depend in many respects on what you eat.