Cake is the dish casting a cosiness and heat of a home. But, as always, there is a collision of tastes. Someone loves cake with nuts, someone - with raisin … Do you want to please all? Then try to connect tastes of your guests and relatives and to make the tasty Desire cake.
It is required to you
- desi – 150 g;
- sugar – 150 g;
- eggs – 4 pieces;
- raisin – 50 g;
- nuts – 50 g;
- soda – 1 h l;
- flour – 300 g;
- vinegar;
- white wine.
Instruction
1. Take nuts of any kind: a filbert, peanut, walnut also crush them. Wash out raisin and postpone for a while in a separate pan. Nuts and raisin can be replaced at your discretion with chocolate, poppy or candied fruits. It is possible not to add any additional ingredients, and to make simple cake, but then its "highlight" will be lost.
2. In a deep bowl pound a desi with sugar (leave a small piece of oil for greasing of a form). Add some egg and properly shake up everything the mixer or a nimbus.
3. A teaspoon scoop soda (without hill) and pour from above several drops of vinegar. Soda has to begin to hiss and foam. Pour out the formed skin in mixed weight of oil of eggs and sugar and mix everything. Add flour and knead rather sloping dough.
4. Divide dough into two equal parts. To one add the crushed nuts, and to another – raisin. Carefully mix everything.
5. Take a form for roasting. It can be a round or rectangular shape not less than 5 cm high. Grease it with a desi and lay out dough with raisin. On it lay out dough with nuts. Don't mix that cake turned out two-layer.
6. Put cake in the oven warmed up to 180 degrees and bake approximately 1 hour. Take out ready cake from a form and impregnate from above with a small amount of semisweet white wine. If white wine doesn't appear at you near at hand, it is possible to soak cake with sweet tea. But even without impregnation it will be not less tasty. From above cake can be covered with icing sugar and to strew with nuts.