Banana and nut bread is very gentle and fragrant pastries which will be pleasant to one and all. Be not too lazy to bake this miracle!
It is required to you
- - banana puree - 1.5 glasses;
- - melted butter - 1 tablespoon;
- - vegetable oil - 0.5 glasses;
- - egg - 2 pieces;
- - vanilla sugar - 1 teaspoon;
- - flour - 2 glasses;
- - sugar - 1 glass;
- - cinnamon - 1.5 teaspoons;
- - soda - 1 teaspoon;
- - salt - 0.5 teaspoons;
- - the walnuts crushed - 1 glass.
Instruction
1. Bananas, having peeled, lay out in a blender bowl. Crush fruit to a pyureobrazny state. For banana and nut bread it is the best of all to use overripe fruits.
2. In the received pyureobrazny weight lay out such ingredients as: sunflower oil, vanilla sugar, 1 teaspoon of melted butter and also crude eggs. Carefully mix this mix till that time until its consistence becomes homogeneous.
3. Add the dry-mix consisting of granulated sugar, ground cinnamon, salt, wheat flour and soda to the main banana weight.
4. Walnuts, previously having crushed on small pieces, divide into 2 unequal parts. Take big of them and mix it with a banana and flour weight. Mix everything, properly.
5. In in advance greased baking pan of bread lay out the received dough. Evenly distribute it on all surface then oil a top melted and strew it with the remains of walnuts.
6. Send future banana and nut bread to an oven which temperature is equal to 180-190 degrees, approximately for 60 minutes. If desired define readiness of bread by means of a toothpick - it has to remain dry if to pierce it pastries.
7. To pastries, having got it from an oven, give to time to cool down directly in a baking pan. Banana and nut bread is ready! Serve it to a table together with milk.