Shops offer the huge choice of alcoholic drinks, but they won't be compared to the cognac made in house conditions. Having spent a little time, it is possible to make this noble drink for any celebration.
Chocolate cognac in house conditions
The drink made according to this original recipe especially will be pleasant to fans to use cognac with a lemon and chocolate. The following ingredients will be necessary for its preparation:
- 5 liters of vodka (3 bottles);
- 100 g of dark chocolate;
- 3 glasses of sugar;
- 5 glasses of water;
- 5 bags of vanilla sugar.
To make cognac in house conditions, it is necessary to prepare chocolate: break it into small pieces or grate, then kindle on a water bath. As soon as all pieces thaw, to accurately pour in vodka and to pour out vanilla sugar. It is good to mix, remove ingredients from fire and to allow to cool down a little, then to pour in a glass jar or a bottle, to close a cover and to put in the fridge.
Daily the bank needs to stir up, and in 7 days to prepare sugar syrup and waters and to add to a chocolate beverage. Leave cognac in the fridge for 4 weeks, then filter through a sieve and pour on bottles.
Home-made cognac with prunes and oak bark
This home-made noble drink doesn't concede to taste to expensive store. The most important at its preparation is not to allow liquid boilings. That to make it, it is required:
- 3 liters of vodka;
- 1 tsps of oak bark;
- 1 tsps of sugar;
- 1 tsps of instant coffee;
- 1 tsps of tea sheet tea leaves;
- 5 tsps of soda;
- 3 peas of a black pepper;
- 5 pieces of raisin;
- 2 bay leaves;
- 1 pieces of prunes;
- 4 grains of a coriander;
- 2 buds of a carnation.
To put all ingredients in a pan, before it to pound, fill in a coriander with vodka. Put a pan on fire and to densely cover and wait when liquid is close to boiling, at once to switch off fire. To make tasty cognac in house conditions, it is important to watch that liquid didn't begin to boil at all. When drink cools down, to filter it through the gauze put in two layers then to pour on bottles.
Home-made cognac with an orange dried peel
To enjoy unique taste of the home-made cognac made according to this recipe it is necessary to stand him at least 14 days. For production of drink it is required:
- 3 liters of vodka;
- 1 tablespoons of sugar;
- 1 tablespoons of ground cinnamon;
- 1 orange (only the dried peel is required);
- 4 buds of a carnation;
- 5 coffee spoons of vanillin;
- 1 tablespoons of black leaf tea without additives;
- 10 peas of a black pepper.
Orange it is necessary to wash out, cut off well a dried peel and to rub it on a small grater. On a bottom of a glass jar to lay out an orange dried peel, tea, cinnamon, a carnation, a black pepper and vanillin. Fill capacity with vodka and to mix carefully a wooden spoon, cork with a cover and put to the dark place. In 3 weeks to filter mix through the gauze put in two layers and to pour noble drink on bottles.