From a set of dishes which can be prepared from potato one of the most tasty potato in a rural way is considered. And it is valid, this extraordinary tasty and rich dish which preparation secret - in spices. She prepares simply and doesn't require a lot of attention.
It is required to you
- New potato (with a light thin skin) about one size – 1 kg
- Spices: turmeric
- red hot pepper
- кумин (cumin) pounded in a mortar
- ground coriander
- curry - all gradually
- Dry herbs: marjoram
- rosemary
- fennel – on a half of a teaspoon
- Dry garlic
- Vegetable oil
- it is better olive for frying
- Fresh greens
- Garlic 2-3 cloves
- Salt
Instruction
1. Put all seasonings and dry herbs in a bowl, add to them a half of a teaspoon of salt and well mix.
2. Well wash potato in flowing water, it is possible to use a scouring sponge. Dry it a paper towel and cut everyone along a long axis on four segments.
3. Put potatoes in a bowl, water it with vegetable oil and strew with spices. Well mix hands that each segment was oiled and strewed with spices from all directions.
4. Warm an oven to 200 wasps. Lay out potato in one layer on a baking tray a skin down and put it in an oven. In about 10-15 minutes get a baking tray and turn slices that they were fried evenly from all directions, again for about 10 minutes put it in an oven. Preparation time in many respects depends on the size of potatoes and technical characteristics of your oven therefore correct its baking plate of.
5. Get potato, lay out it on a dish, strew with small cut greens with garlic and give to it a barbecue sauce or any other favourite sauce.