Don't you know what to prepare on the second? Then make the stuffed breast of a turkey. This dish very gentle and nourishing and is preparing it rather simply.
It is required to you
- - a breast of a turkey without skin - 900 g;
- - a basil - 2 branches;
- - cooked smoked ham - 130 g;
- - cheddar cheese - 130 g;
- - black pepper of a coarse grinding;
- - salt;
- - mayonnaise - 250 g;
- - white wine vinegar - 2 teaspoons;.
- - sugar - 0.5 teaspoons;
- - the crushed basil greens - 2 tablespoons.
Instruction
1. With meat act this way: wash, dry up and cut in half so that from edge of each of the parties it wasn't cut through about couple of centimeters. In other words, fillet has to be cut so that he could be revealed as if the book. Then cover it with food wrap and roll so that it formed a rectangle. Beat off then skim, salt and pepper.
2. Crush a basil. Cut ham on thin slices, and grate cheese, it is desirable large. At first strew meat of a turkey with a basil, and then lay on it ham and cheese.
3. From length of a meat rectangle begin to roll up fillet in roll. After you rolled up it, record in several places a cord.
4. Turn on the microwave at full capacity and send to it the peppered meat roll for 20 minutes. After time expires, turn a dish on other party and bake still exactly as much.
5. In a separate cup mix such ingredients as: white wine vinegar, mayonnaise, basil and half teaspoon of salt. Carefully mix everything. Get a dish from the microwave, remove a rope, cover and let's it 15 minutes stand. Serve the cut meat roll together with sauce. The stuffed breast of a turkey is ready!